Treat the dad in your life to a special meal at our onsite gastro pub. Choose from indoor lodge-style dining or outdoor seating on the deck. Our Chef Powell is creating a limited-time menu especially for dad, available June 13, 14 & 15 on Father's Day weekend only, in addition to our summer menu items. Our full bar also features local beer, wine and handmade cocktails.
12 oz. Guajillo Rubbed 21 Day Dry Aged Certified Angus Rib Eye - $45
Grilled Chayote Squash, Charra Beans, Red Pepper, Tasso Corn Bread
Monk Fish “Osso Bucco”- $42
Pinot Braised Monk Fish Tail, Vegetable Confetti, Green Garlic- Fava Bean Mashed Potatoes, Herb Salad
Vegan “Chunk” Steak - $32
Quinoa Pilaf, Morel Mushroom Long Bean Sautee’, Zucchini Noodles, Oat Milk “Cream” Sauce
Location:
725 Granlibakken Road, Tahoe City, CA 96145
PO Box 6329
Information & Reservations: 530-583-4242